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The Diveball
DEAD RABBIT COCKTAIL RECIPE
Ingredients
1.5oz Dead Rabbit Irish Whiskey
Dash of Peychaud's Bitters
Top with tonic water
Crack of Sea Salt
Preparation
Build the drink in a highball glass over ice
Add whiskey, bitters and top with tonic
Add a crack of sea salt and stir
Garnish with a hefty orange wedge
Christmas Jewel
BLOOM COCKTAIL RECIPE
Ingredients
1.5oz BLOOM London Dry Gin
0.5oz Lime Juice
Ginger Ale
Pomegranate Seeds
Preparation
Add your pomegranate seeds into an ice filled tumbler
Pour in the first two ingredients
Top with ginger ale
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The DAB
(Dubliner, Apple, Bitters)
DUBLINER COCKTAIL RECIPE
Ingredients
1.5 oz. Dubliner Irish Whiskey
1 lime wedge
1 dash Angostura Bitters
Top with apple juice
Preparation
Add whiskey and apple juice to a rocks glass and fill with ice
Stir gently to mix
Squeeze the lime wedge and add to the drink
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