Strawberry Margarita
Ingredients
  • 0.5 cup of fresh or frozen strawberries + extra for garnish
  • 1.5 ounces of Olmeca Altos Plata
  • 1 ounce triple sec
  • 1 ounce lime juice
  • 1 cup of ice

Preparation
Chop 1 cup ice and strawberries into the blender. Pour in the tequila, triple sec, lime juice and blend until smooth. Pour the cocktail into a chilled Margarita glass. Serve with a strawberry garnish and enjoy!
OLMECA ALTOS COCKTAIL RECIPE
Spicy Cucumber Margarita
Ingredients
  • 2 parts Avión Silver
  • 1 part fresh lime juice
  • 1 part fresh agave nectar
  • Slices of cucumber and jalapeño

Preparation

Muddle 1-2 slices of fresh jalapeño into the bottom of a cocktail shaker with the lime and agave nectar juices. Add the Avión Silver and a handful of ice. Shake and strain into a margarita glass over ice. Garnish with thinly sliced cucumbers and jalapeño.



AVIÓN COCKTAIL RECIPE
La Vida Paloma
Ingredients
  • 2 ounces Del Maguey Vida Single Village Mezcal
  • 3 ounces grapefruit juice, freshly squeezed
  • 1/2 ounce simple syrup
  • 1/4 ounce lime juice, freshly squeezed
  • 2 ounces club soda, chilled, to top
  • Garnish: chile piquin, to rim glass
  • Garnish: grapefruit quarter-wheel

Preparation
Wet a rocks glass and rim half the glass with chile piquin. Add the Del Maguey Vida Mezcal, grapefruit juice, simple syrup and lime juice into a shaker with ice and shake until well-chilled. Strain into the prepared glass over fresh ice. Top with the club soda. Garnish with a grapefruit quarter wheel.




DEL MAGUEY COCKTAIL RECIPE