Strawberry Margarita

Ingredients

• 0.5 cup of fresh or frozen strawberries + extra for garnish
• 1.5 ounces of Olmeca Altos Plata
• 1 ounce triple sec
• 1 ounce lime juice
  
• 1 cup of ice

Preparation
Chop 1 cup ice and strawberries into the blender. Pour in the tequila, triple sec, lime juice and blend until smooth. Pour the cocktail into a chilled Margarita glass. Serve with a strawberry garnish and enjoy!

OLMECA ALTOS COCKTAIL RECIPE

Spicy Cucumber Margarita

Ingredients

• 2 parts Avión Silver
• 1 part fresh lime juice
• 1 part fresh agave nectar
• Slices of cucumber and jalapeño

Preparation
Muddle 1-2 slices of fresh jalapeño into the bottom of a cocktail shaker with the lime and agave nectar juices. Add the Avión Silver and a handful of ice. Shake and strain into a margarita glass over ice. Garnish with thinly sliced cucumbers and jalapeño.

AVIÓN COCKTAIL RECIPE

La Vida Paloma

Ingredients

• 2 ounces Del Maguey Vida Single Village Mezcal
• 3 ounces grapefruit juice, freshly squeezed
• 1/2 ounce simple syrup
• 1/4 ounce lime juice, freshly squeezed
• 2 ounces club soda, chilled, to top
• Garnish: chile piquin, to rim glass
• Garnish: grapefruit quarter-wheel

Preparation
Wet a rocks glass and rim half the glass with chile piquin. Add the Del Maguey Vida Mezcal, grapefruit juice, simple syrup and lime juice into a shaker with ice and shake until well-chilled. Strain into the prepared glass over fresh ice. Top with the club soda. Garnish with a grapefruit quarter wheel.

DEL MAGUEY COCKTAIL RECIPE